Description
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Morruda single varietal premium extra virgin olive oil – 500 ml
15.00€
Extra virgin olive oil with a harmonious profile full of secondary nuances. Intense green fruity aroma, freshly cut grass, with notes of tomato plant, artichoke, green almond and almond. It is sweet on the palate with a distinctly bitter and spicy accent and medium astringency. Oil produced through the organic farming of the local Morruda variety.
Additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 25 × 20 × 10 cm |
| Harvest | October – November, 2017 |
| Variety | 100% Morruda |
| Acidity | <0,2% oleic acid. Polyphenols 644.9 mg/Kg caffeic acid |
| Food pairings | oysters from the Ebro Delta with <strong>Oli Coll de l’Alba</strong> premium EVOO. There are many different combinations to explore. |
| Presentation | 500 ml glass bottle dyed black |
